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Sushi Bar

Sushi Bar
Buildings

Sushi Bar

Expert chefs let the ingredients speak for themselves.

基本参数

Width (cells)
4 格
Height (cells)
2 格
Durability
30
Placement requirements
Must be built on solid ground
Construction time (s)
30 秒
Build menu category
Food
Required research
Gourmet Meal Preparation
Noise
75
Noise radius (cells)
15 格
Melting temperature (°C)
1326.85 °C
Thermal mass multiplier
0.2
Thermal conductivity multiplier
1
Power consumption (W)
0 W
Self heat change (kDTU/s)
0.5 kDTU/s
Environmental heat change (kDTU/s)
0 kDTU/s
Storage capacity (kg)
60000 kg
Can be flooded
是
Can be buried
是
Can overheat
是
Base overheat temperature (°C)
75 °C
Operates without the general on/off switch
否
Requires Duplicant operation
是
Can move during operation
否
Immune to damage
否
Can be broken by Duplicants
是
Repairable
是
Provides foundation support
否
Exits the build tool after one placement
否
Repair work per durability point (s)
2 秒/耐久
Empty all storage work (s)
0.1 秒

Construction materials

材料类别
Wood
质量
400 kg

Required operating skills

须同时满足的条件
任一技能即可满足
Enhanced Seasoning

Production

原料
Nosh BeanNosh Bean1 个/批
Salty SticksSalty Sticks1 kg/批
→
产出
EdamameEdamame1 kg/批
每批复制人任务工作量
50 秒
原料
LiceloafLiceloaf1 kg/批
NoriNori1 kg/批
Fish FilletFish Fillet1 kg/批
→
产出
Sushi RollSushi Roll1 kg/批
每批复制人任务工作量
50 秒
原料
PinpokiPinpoki1 个/批
→
产出
UniUni1 kg/批
每批复制人任务工作量
50 秒
原料
LiceloafLiceloaf1 kg/批
NoriNori1 kg/批
CalamariCalamari1 kg/批
→
产出
NigiriNigiri1 kg/批
每批复制人任务工作量
50 秒